12 Best Low Sugar Fruits for Low Carb Diet

Following a low carb diet can be challenging, especially when it comes to fruit consumption. While fruits are generally considered healthy, some can be high in sugar, which can make it difficult to keep your carb intake low. Fortunately, there are several low sugar fruits that are perfect for low carb diets.

In this article, we will explore the best low sugar fruits for low carb diets and provide tips on how to incorporate them into your daily meals.

The Importance of Low Sugar Fruits in a Low Carb Diet

Low Sugar Fruits

Low carb diets, such as the ketogenic diet, have gained popularity over the years due to their ability to promote weight loss, improve blood sugar control, and reduce the risk of chronic diseases such as diabetes and heart disease.

These diets typically restrict carbohydrates, including sugars, and prioritise the intake of protein and healthy fats. While many fruits are high in natural sugars, some are lower in carbs and sugar, making them a great addition to a low carb diet.

By incorporating these fruits into your diet, you can enjoy the health benefits of fruit consumption without compromising your low carb goals.

Benefits of Eating Low Sugar Fruits

Fruits, in general, are rich in vitamins, minerals, and fiber, making them an essential part of a healthy diet. However, low sugar fruits offer additional benefits that make them ideal for low carb diets.

Some of these benefits include:

  • Lower carb and sugar content, making them ideal for low carb diets
  • High fiber content, which can help promote satiety and aid in digestion
  • Rich in antioxidants, which can protect against oxidative stress and inflammation
  • Low glycemic index, meaning they do not cause a significant spike in blood sugar levels
  • Can provide essential vitamins and minerals such as vitamin C, potassium, and folate

How to Choose Low Sugar Fruits

When choosing low sugar fruits, it’s essential to pay attention to the carb content. Some fruits, such as bananas and grapes, are high in carbs and should be avoided or consumed in moderation.

Stick to fruits that are high in fiber and low in net carbs, such as berries, avocado, and olives.

Some of the factors to consider include:

  • Glycemic index: Choose fruits with a low glycemic index to prevent blood sugar spikes.
  • Fiber content: Look for fruits that are high in fiber as this can help promote satiety and prevent overeating.
  • Nutrient density: Choose fruits that are rich in vitamins, minerals, and antioxidants.
  • Portion size: Even low sugar fruits should be consumed in moderation to avoid exceeding your daily carb limit.

Top 12 Low Sugar Fruits for a Low Carb Diet

Fruits are known for their sweetness, but not all fruits are created equal when it comes to sugar content. If you’re watching your sugar intake, but still want to enjoy the health benefits of fruit, there are plenty of options.

Here are 12 low sugar fruits that are perfect for anyone looking to cut back on sugar:

1. Avocado

Avocado is an excellent low sugar fruit that is rich in healthy fats and fiber. It is an excellent source of vitamin K, potassium, and vitamin C. One avocado contains only 1 gram of sugar, making it an ideal fruit for people who are watching their sugar intake.

2. Tomatoes

Tomatoes are technically a fruit and not a vegetable. They are low in sugar and calories and are a great source of vitamin C, potassium, and lycopene, an antioxidant that has been linked to a lower risk of cancer. One medium-sized tomato contains only 2.4 grams of sugar.

Nutrition Facts

The USDA provides the nutritional composition of watermelon per 100g as follows:

NameAverage Amount
Water92.5 g
Energy31 kcal
Protein0.83 g
Fat0.63 g
Carbohydrate5.51 g
Fiber2.1 g
Vitamin C27.2 mg

3. Strawberries

Strawberries are a sweet and delicious low sugar fruit that is high in fiber, vitamin C, and antioxidants. They are also low in calories, making them an ideal snack for people who are trying to lose weight or manage their sugar intake. One cup of strawberries contains only 7 grams of sugar.

Nutrition Facts

The USDA provides the nutritional composition of watermelon per 100g as follows:

NameAverage Amount
Water90.8 g
Energy36 kcal
Protein0.64 g
Fat0.22 g
Carbohydrate7.96 g
Sugars4.86 g
Vitamin C59.6 mg

4. Blackberries

Blackberries are a low sugar fruit that is high in fiber, vitamin C, and antioxidants. They are also low in calories, with only 62 calories per cup. One cup of blackberries contains only 7 grams of sugar, making them an ideal snack for people who are watching their sugar intake.

5. Blueberries

While blueberries are slightly higher in sugar than some other berries, they are still a great low sugar option. One cup of blueberries contains 15 grams of sugar, but they are also packed with antioxidants and other nutrients.

Nutrition Facts

The USDA provides the nutritional composition of watermelon per 100g as follows:

NameAverage Amount
Water84.2 g
Energy64 kcal
Protein0.7 g
Fat0.31 g
Carbohydrate14.6 g
Sugars9.36 g
Vitamin C8.1 mg

6. Raspberries

Raspberries are a delicious low sugar fruit that is high in fiber, vitamin C, and antioxidants. They are also low in calories, with only 64 calories per cup. One cup of raspberries contains only 5 grams of sugar, making them an ideal snack for people who are trying to manage their sugar intake.

Nutrition Facts

The USDA provides the nutritional composition of watermelon per 100g as follows:

NameAverage Amount
Water85.6 g
Energy57 kcal
Protein1.01 g
Fat0.19 g
Carbohydrate12.9 g
Sugars2.68 g
Vitamin C23 mg

7. Grapefruit

Grapefruit is a low sugar fruit that is high in vitamin C, potassium, and antioxidants. It is also low in calories, with only 52 calories per half grapefruit. Half a grapefruit contains only 8 grams of sugar, making it an excellent snack for people who are watching their sugar intake.

Nutrition Facts

The USDA provides the nutritional composition of watermelon per 100g as follows:

NameAverage Amount
Water90.9 g
Energy39 kcal
Protein0.55 g
Fat0.7 g
Carbohydrate7.59 g
Fiber0.2 g
Sugars7.72 g
Vitamin C39.4 mg

8. Olives

Another fruit that is often thought of as a vegetable, olives are low in sugar and a good source of healthy fats. One cup of olives contains just 2 grams of sugar.

Nutrition Facts

The USDA provides the nutritional composition of watermelon per 100g as follows:

NameAverage Amount
Water76.7 g
Energy141 kcal
Protein1.15 g
Fat12.9 g
Carbohydrate4.96 g
Fiber4 g
Sugars0 g
Vitamin C0 mg

9. Peaches

Peaches are a low sugar fruit that is high in fiber, vitamin C, and antioxidants. They are also low in calories, with only 59 calories per medium-sized peach. One medium-sized peach contains only 13 grams of sugar, making it an ideal snack for people who are trying to manage their sugar intake.

Nutrition Facts

The USDA provides the nutritional composition of watermelon per 100g as follows:

NameAverage Amount
Water88.3 g
Energy46 kcal
Protein0.91 g
Fat0.27 g
Carbohydrate10.1 g
Sugars8.39 g
Fiber1.5 g
Vitamin C4.1 mg

10. Kiwi

Kiwi is a low sugar fruit that is high in vitamin C, fiber, and antioxidants. It is also low in calories, with only 61 calories per kiwi. One kiwi contains only 6 grams of sugar, making it an excellent snack for people who are watching their sugar intake.

11. Watermelon

Watermelon is a refreshing low sugar fruit that is high in vitamin C, potassium, and antioxidants. It is also low in calories, with only 46 calories per cup. One cup of watermelon contains only 9 grams of sugar, making it an ideal snack for people who are trying to manage their sugar intake.

12. Cantaloupe

Cantaloupe is a low sugar fruit that is high in vitamin C, fiber, and antioxidants. It is also low in calories, with only 53 calories per cup. One cup of cantaloupe contains only 7.88 g of sugars, making it an ideal snack for people who are trying to manage their sugar intake.

Nutrition Facts

The USDA provides the nutritional composition of watermelon per 100g as follows:

NameAverage Amount
Water90.2 g
Energy38 kcal
Protein0.82 g
Fat0.18 g
Carbohydrate8.16 g
Fiber0.8 g
Sugars7.88 g
Vitamin C10.9 mg

Frequently Asked Questions (FAQs)

Can I eat any fruit on a low carb diet?

No, some fruits are high in sugar and carbs, which can derail your low carb progress. Stick to low sugar fruits such as berries, avocado, and olives.

How much low sugar fruit should I eat in a day?

It’s recommended to keep your net carb intake under 50 grams per day on a low carb diet. You can incorporate low sugar fruits in your diet according to your carb limit and personal preferences.

Are there any low sugar fruits that are not good for a low carb diet?

While most low sugar fruits are suitable for a low carb diet, some fruits, such as bananas and grapes, are higher in carbs and should be consumed in moderation.

Can I eat low sugar fruits on a ketogenic diet?

Yes, low sugar fruits can be a part of a ketogenic diet as long as they fit within your daily carb limit.

How do I know if a fruit is low in sugar?

You can check the nutritional information of the fruit to determine its sugar content. Look for fruits that contain less than 10 grams of net carbs per serving.

The Bottom Line

When it comes to incorporating low sugar fruits into your diet, there are plenty of options. Whether you add berries to your breakfast or snack on olives throughout the day, there are plenty of delicious and healthy low sugar fruits to choose from. So go ahead and indulge in nature’s sweet treats without the guilt!

Scroll to Top